Candyfloss

Cornelius Group
Phase
Product
INCI Name
Supplier
Volume
A

Water

Aqua

to 100

Rita Glycerin

Glycerin

7

Ritabate 20

Polysorbate 20

1

Rita PEO-18

Silica; PEG-90M

0.15

Luviskol VA 64 W

VP/VA Copolymer

4

Chroma-Lite Magenta CL4505

Mica; Bismuth Oxychloride; CI75470 DMDM Hydantoin; Aqua; Butylene Glycol;

0.1

Glydant Plus Liquid

Iodopropynyl Butylcarbamate

0.3

B

Light Mineral Oil BP

Paraffinum Liquidum

12

Ritoleth-5

Oleth-5

9

Forlan C-24

Choleth-24; Ceteth-24

16

Sparkle K/86307

Parfum

0.2

Preparation:

  1. Mix water, Rita glycerin, Ritabate 20 and Luviskol VA64 W and heat to 55*C.
  2. Use stirring bar on heating mantel to slowly add the Rita PEO-18 a bit at a time.
  3. Pre-mix pearl with a little water to make a paste and add this to water phase whilst it is stirring .
  4. Continue stirring water phase whilst it heats to 85*C.
  5. Melt phase B and heat to 85*C. Leaving perfume till it has finished heating.
  6. Add phase B to phase A with continuous stirring.
  7. Whilst hot pour into pots.
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